やきにく黒ちゃん　イタリアンバルとヤキニクスタイル

■ Italian small plate dishes ■ Contents may change depending on the season and day

• 

  Casatiello, a Neapolitan snack bread

  350 yen(Tax included)

  Homemade bread that is a great snack to eat in Naples during Easter

  1/10

  

  Casatiello, a Neapolitan snack bread

  350 yen(Tax included)

  Homemade bread that is a great snack to eat in Naples during Easter

• 

  Frico

  500 yen(Tax included)

  A simple home-cooked dish from Friuli, Venice Giulia, Northern Italy, made by mixing boiled potatoes and cheese and grilling it thinly.

  1/10

  

  Frico

  500 yen(Tax included)

  A simple home-cooked dish from Friuli, Venice Giulia, Northern Italy, made by mixing boiled potatoes and cheese and grilling it thinly.

• 

  Seasonal Zuppa

  ¥ 650(Tax included)

  asparagus soup

  1/10

  

  Seasonal Zuppa

  ¥ 650(Tax included)

  asparagus soup

• 

  Assorted snacks

  700 yen(Tax included)

  Little by little various without being bound by the genre.Please try the first dish

  1/10

  

  Assorted snacks

  700 yen(Tax included)

  Little by little various without being bound by the genre.Please try the first dish

• 

  I want to be vitality for tomorrow, such potato salad

  800 yen(Tax included)

  Harmony of thick Italian-style potato salad and ufumayo

  1/10

  

  I want to be vitality for tomorrow, such potato salad

  800 yen(Tax included)

  Harmony of thick Italian-style potato salad and ufumayo

• Boiled vegetables with dressing

  800 yen(Tax included)

  as a rest

  1/10

  Boiled vegetables with dressing

  800 yen(Tax included)

  as a rest

• 

  Simple grilled tripe and mushrooms

  1000 yen(Tax included)

  Enjoy with a squeeze of lemon

  1/10

  

  Simple grilled tripe and mushrooms

  1000 yen(Tax included)

  Enjoy with a squeeze of lemon

• 

  Boiled octopus Lucia style

  1000 yen(Tax included)

  Spicy tomato stew

  1/10

  

  Boiled octopus Lucia style

  1000 yen(Tax included)

  Spicy tomato stew

• 

  Canadian mules steamed in white wine

  1000 yen(Tax included)

  1/10

  

  Canadian mules steamed in white wine

  1000 yen(Tax included)

• 

  Zuppa Forte

  1100 yen(Tax included)

  Neapolitan style spicy pork offal stew

  1/10

  

  Zuppa Forte

  1100 yen(Tax included)

  Neapolitan style spicy pork offal stew

• 

  Italian white asparagus topped with soft-boiled egg

  1200 yen(Tax included)

  Simply boiled from Veneto, Italy

  1/10

  

  Italian white asparagus topped with soft-boiled egg

  1200 yen(Tax included)

  Simply boiled from Veneto, Italy

• 

  3 types of Italian cheese

  1200 yen(Tax included)

  Rare Italian cheeses that change every time

  1/10

  

  3 types of Italian cheese

  1200 yen(Tax included)

  Rare Italian cheeses that change every time

• Freshly cut 24 month aged Spanish ham

  1800 yen(Tax included)

  Half size 900 yen with amazing flavor because it is freshly cut

  1/10

  Freshly cut 24 month aged Spanish ham

  1800 yen(Tax included)

  Half size 900 yen with amazing flavor because it is freshly cut

• 

  Rare Braided Buffalo Mozzarella Caprese

  1600 yen(Tax included)

  Delivered by air from Naples, once you eat it, you won't be able to go back to other mozzarella

  1/10

  

  Rare Braided Buffalo Mozzarella Caprese

  1600 yen(Tax included)

  Delivered by air from Naples, once you eat it, you won't be able to go back to other mozzarella

• Spaghetti Peperoncino

  800 yen(Tax included)

  Just keep it simple.

  1/10

  Spaghetti Peperoncino

  800 yen(Tax included)

  Just keep it simple.

• 

  Spaghetti with Ripe Tomato Sauce

  1000 yen(Tax included)

  Spaghetti with a simple sauce packed with tomato flavor

  1/10

  

  Spaghetti with Ripe Tomato Sauce

  1000 yen(Tax included)

  Spaghetti with a simple sauce packed with tomato flavor

• 

  Ravioli carbonara sauce with ricotta cheese and black truffles

  1600 yen(Tax included)

  1/10

  

  Ravioli carbonara sauce with ricotta cheese and black truffles

  1600 yen(Tax included)

• 

  Ziti Wagyu beef tendon and shank Genovese Napoletana

  1800 yen(Tax included)

  Wagyu beef tendon meat is simmered in a sauce with well-fried onions and served with short pasta called ziti.Genovese Napoletana is the local dish of Naples and calls itself the No. 1 dish in Nagano City.

  1/10

  

  Ziti Wagyu beef tendon and shank Genovese Napoletana

  1800 yen(Tax included)

  Wagyu beef tendon meat is simmered in a sauce with well-fried onions and served with short pasta called ziti.Genovese Napoletana is the local dish of Naples and calls itself the No. 1 dish in Nagano City.

• 

  American Sauce Spaghettoni

  1700 yen(Tax included)

  Thick spaghetti mixed with sauce packed with shrimp flavor.

  1/10

  

  American Sauce Spaghettoni

  1700 yen(Tax included)

  Thick spaghetti mixed with sauce packed with shrimp flavor.

• 

  Handmade Chitarra Pasta with Lamb and Paprika in Tomato Sauce Abruzzo Style

  1700 yen(Tax included)

  1/10

  

  Handmade Chitarra Pasta with Lamb and Paprika in Tomato Sauce Abruzzo Style

  1700 yen(Tax included)

■ Yakiniku ■ A luxurious style where you can eat various rare parts little by little

• 

  Beef tongue assortment - the other side of deliciousness

  2600 yen(Tax included)

  Assortment from tip to tip

  1/10

  

  Beef tongue assortment - the other side of deliciousness

  2600 yen(Tax included)

  Assortment from tip to tip

• 

  Ice-cold aged skirt steak (sagari)

  1600 yen(Tax included)

  Delicious dice cut with every bite

  1/10

  

  Ice-cold aged skirt steak (sagari)

  1600 yen(Tax included)

  Delicious dice cut with every bite

• 

  Joshu Beef Aged Kainomi 120g

  3000 yen(Tax included)

  Ultra-rare cut: Belly meat with the perfect balance of lean meat and marbling.

  1/10

  

  Joshu Beef Aged Kainomi 120g

  3000 yen(Tax included)

  Ultra-rare cut: Belly meat with the perfect balance of lean meat and marbling.

• Joshu beef aged misuji

  3000 yen(Tax included)

  100g steak cut elegantly delicious udé meat

  1/10

  Joshu beef aged misuji

  3000 yen(Tax included)

  100g steak cut elegantly delicious udé meat

■ Panino ■

■ Dolce ■

• Gelato

  400 yen(Tax included)

  Vanilla/Pistachio/Seasonal 3 types

  1/10

  Gelato

  400 yen(Tax included)

  Vanilla/Pistachio/Seasonal 3 types

• gelato affogato

  500 yen(Tax included)

  Dessert with freshly brewed espresso poured over gelato

  1/10

  gelato affogato

  500 yen(Tax included)

  Dessert with freshly brewed espresso poured over gelato

• 

  Make me feel like it, ordinary tiramisu

  600 yen(Tax included)

  Usually delicious

  1/10

  

  Make me feel like it, ordinary tiramisu

  600 yen(Tax included)

  Usually delicious

• 

  Pastiera

  500 yen(Tax included)

  Classic Neapolitan dessert: tart made with ricotta cheese

  1/10

  

  Pastiera

  500 yen(Tax included)

  Classic Neapolitan dessert: tart made with ricotta cheese

• 

  Neapolitan Savarin

  450 yen(Tax included)

  Baba al Napoletana: Mushroom-shaped brioche dough soaked in syrup and topped with plenty of whipped cream

  1/10

  

  Neapolitan Savarin

  450 yen(Tax included)

  Baba al Napoletana: Mushroom-shaped brioche dough soaked in syrup and topped with plenty of whipped cream